Outlet Manager

Job Detail

• Overall in charge of daily operational matters and operations flow at outlet • Plan and manage manpower • Order and manage inventory from suppliers • Manage customer complaints and ensure good customer service • Conduct orientation and training for new staff • Enforce good hygiene practices and cleanliness in outlet • Stir fry dishes according to company’s standards • Ensure food preparation is done according to company’s standards. • Any other ad-hoc duties assigned by superior