Crew/Senior Crew (Food and Drinks) (Food Republic)

Job Detail

Customer Service & Sales Provide excellent front-line service, including greeting customers, recommending products, taking orders, and handling cashiering duties. Assist with customer enquiries regarding menu items, pricing, or product availability in a courteous and professional manner. Accurately process sales transactions via POS and manage payment collection. Serve customers from pushcarts and ensure efficient payment handling post-sale (if applicable). Food & Beverage Preparation Prepare and serve toast, hot food items, and desserts in line with recipes and food safety standards (if applicable). Support kitchen operations by preparing ingredients, sauces, and other food components as required (if applicable). Serve food items and drinks, including pouring drinks and scooping rice and soup for customers (if applicable). Prepare and serve traditional coffee, tea, homemade beverages, and cordials according to standard recipes and quality expectations (if applicable). Cut, arrange, and display fresh fruits in chillers for visual appeal and freshness (if applicable). Stall & Dining Area Maintenance Maintain a clean and organized workstation, ensuring hygiene standards are met. Ensure the front-of-stall and service areas are well-stocked with required consumables and supplies. Assist with clearing and resetting tables, replenishing condiments, and maintaining cleanliness of the dining area (if applicable). Inventory & Reporting Support Team Leaders in conducting inventory checks and stocktaking. Provide timely feedback or reports on the quality and quantity of ingredients, drinks, fruits, sauces, and other consumables. Other Duties Perform any other ad hoc duties as assigned to support daily stall operations and team efficiency.