| Company Name | 4Fingers Singapore Pte Ltd |
|---|---|
| Company UEN | 201504854K |
-Manage the crew which includes rostering, regular coaching, communications and ensuring staff happiness -Manage day to day operations that includes the highest safety and hygiene standards compliant with regulations -Create a customer experience that delivers the promise of the 4Fingers brand. This includes a genuine friendly service that generate regular customers return; accurate orders; hot & fresh food -Manage raw materials, supplies, equipment and IT systems
-Have a love for delivering awesome customer experience; Love interacting with people, and in creating memorable service experience -Armed with an intense desire to create positive change and innovation in today’s F&B scene -Love the adrenalin and excitement of running a fast-casual store -Have strong business sense in managing the stores independently and within the 4fingers branding & frameworks and driven to win -Possess strong leadership and able to build amazing, motivated teams -Have at least 3-5 years’ experience managing a restaurant in Singapore. -Possess valid Food Hygiene certificate.
| Job Title | Assistant Restaurant Manager |
|---|---|
| Salary | SGD2,900.00 - 3,400.00 |
| Employment Type | Full Time |
| Working Experience | 3 Years |
| Qualification | GCE O Level / Higher Nitec |