| Company Name | Sushi Express Group |
|---|---|
| Company UEN | 201025838D |
Assist in food preparation in accordance with the Company's SOP. Receive training and work across all kitchen stations, including gunkan, side dishes, kaburi & grilled items. Adhere to food handling hygiene standards, including performing dishwashing duties.
Good communication and interpersonal skills, positive attitude, pro-active and have great enthusiasm to learn. Must be comfortable with repetitive work activities, operating machinery and physically demanding work conditions (i.e. long standing hours. Must be able to work on rotating shifts, weekends and Public Holidays. Preferably with valid food hygiene cert. Candidates without working experience are welcome to apply as training will be provided
| Job Title | Part-time Kitchen Staff |
|---|---|
| Salary | SGD720.00 - 1,200.00 |
| Employment Type | Full Time |
| Working Experience | 0 Years |
| Qualification | N/A |