| Company Name | NTUC Fairprice Co-operative Ltd |
|---|---|
| Company UEN | S83CS0191L |
*Preparation of food (e.g. bread, fried dough items, dim sum, desserts, fruits, snacks) and drinks (e.g. coffee, tea, soy milk) *Ensure the food quality standard meets expectations consistently *Prepare sufficiently before peak periods such as right stock levels for food and beverages *Deliver high standards of Customer Service during order taking, cashiering, food presenting etc *Serve customers with a smile Good personal hygiene and grooming *Maintain a sanitary and clean work station and adhere strictly to food safety & hygiene practices
Able to carry 7kg-10kg Able to work rotating shifts & 6 days/week (including weekends & PH) Service-oriented and a team player Work Hours (Part-Time) - Rotating shifts: 7am -3pm; 2pm -10pm; 3pm-11pm (depend on the foodcourt/coffee shop/hawker-5/6hrs/day) - 5 days/ week including weekends and public holidays
| Job Title | Kopitiam - Service Crew (Part Time) |
|---|---|
| Salary | SGD0.00 - 0.00 |
| Employment Type | Full Time |
| Working Experience | 0 Years |
| Qualification | Primary |