Service Crew

Job Detail

Report to the Restaurant Manager Provide courteous and efficient food and beverage services to the customers Help prepare and clear the tables for restaurant patrons Attend and respond to customers’ needs promptly and professionally Assist in the serving of the menu-items to restaurant patrons at their seats Ensure the smooth operations of the restaurant Adhere to company’s standard operating procedures Any other appropriate duties and responsibilities as assigned Other duties: To perform general housekeeping and cleaning duties, including sweeping, mopping, cleaning glasses, furniture & fittings, cleaning and table setting and may need to maintain cleanliness of rest room.