| Company Name | CURATE KITCHEN PTE LTD |
|---|---|
| Company UEN | 201117071Z |
The Sous Chef plays a key role in ensuring smooth daily kitchen operations. Working closely with the Head Chef, you will support menu execution, maintain high food quality standards, and help manage kitchen staff and inventory.
• Strong knowledge of cooking methods, ingredients, kitchen equipment, and procedures • Demonstrated ability in kitchen and team management • Ability to work efficiently under pressure and solve problems quickly • Familiarity with industry best practices and food safety standardsk
| Job Title | Sous Chef |
|---|---|
| Salary | SGD1.00 - 1.00 |
| Employment Type | Full Time |
| Working Experience | 0 Years |
| Qualification | GCE O Level / Higher Nitec |