Team Member (Part Time)

Job Detail

Job Summary: Join our team and play a pivotal role in delivering exceptional guest experiences! As a Team Member, you'll collaborate closely with our General Managers and team to uphold high operational standards and ensure seamless service. Reporting to our General Manager and Assistant General Managers, this role involves direct interaction with guests and our operations team Responsibilities: • Setting the Stage: Prepare for kitchen operations daily to ensure a smooth start • Quality Control: Receive and inspect products for quality, storage, and labeling accuracy • Efficiency Expert: Maintain a stocked kitchen with essentials and ensure cleanliness for optimal workflow • Cleanliness Advocate: Keep equipment, utensils, and Back of House areas spotless and sanitized • Ambassador of Clean: Support in managing lines and maintaining cleanliness for an enhanced dining environment • Culinary Craftsmanship: Assist in preparing our delicious food and beverages with attention to detail and care