Steward

Job Detail

- Perform cleaning services and garbage disposal at F&B outlets - Wash kitchen equipment (e.g. plates, utensils, pots, ice machines, trolleys) - Polish silver, bronze and copper kitchenware - Ensure proper dish washing process and maintenance of the equipment - Clean kitchen floors, walls, shelves and filters - Involve in kitchen overnight cleaning - Record any breakages or damaged equipment in the stewarding log - Assist in any other functions / areas as informed by the Stewarding Supervisor, Assistant Chief Steward and Chief Steward