Service Crew - Kopitiam

Job Detail

- Preparation of food and drinks such as set meals, desserts, cutting of fruits. - Ensure the food quality standard meets expectations consistently. - Prepare sufficiently before peak periods such as right stock levels for foods, dim sum, dessert etc. - Deliver high standards of Customer Service during order taking, cashiering, food presenting etc. - Serve customers with a smile. - Good personal hygiene and grooming. - Maintain a sanitary and clean work station and adhere strictly to food safety & hygiene practices.