| Company Name | Parkroyal Collection Pickering, Singapore |
|---|---|
| Company UEN | 53215165L |
To assist the Restaurant Manager in efficiently administering and organizing the restaurant into a profitable center and increasing revenue. To lead and supervise a shift which includes inspecting table and work area layouts and settings, ensuring service quality and any other hygiene matters. To ensure that mis-en place/side station is all set up with food items, non-food items such as crockery and chinaware before the shift commences. To involve and lead the learning & development aspect for the team To take up any other tasks as assigned by the manager or management team.
Minimum 5 years of relevant food and beverage service and 3 years of supervisory experience. Diploma/Degree in Hospitality Management. Good leadership, coaching and managerial skills. Excellent interpersonal and people management abilities to develop an effective and motivated team to create memorable experience for all guests with exceptional service.
| Job Title | Assistant Restaurant Manager |
|---|---|
| Salary | SGD3,400.00 - 4,700.00 |
| Employment Type | Full Time |
| Working Experience | 5 Years |