Service Crew

Job Detail

Provide courteous and efficient food and beverage services to the customers. Ensure cleanliness and good ambient within the restaurant and have tables ready for dine-in customers. Attend and respond to customers’ needs promptly and professionally. Answer questions or make recommendations (new products, offers) to customers. Assist in the serving of the menu-items to restaurant patrons at their seats. To work closely and cultivate strong teamwork with all colleagues and ensure smooth operations. Adhere to company’s standard operating procedures. Any other ad-hoc duties and responsibilities as assigned.