| Company Name | Resorts World at Sentosa Pte Ltd |
|---|---|
| Company UEN | 200502573D |
Assist the Chef de Partie in daily culinary operations in the kitchen Maintain all food preparation and service standards in a hygienic, safe, accident-free environment Maintain organization, cleanliness and sanitation of work areas and equipment Providing 100% outstanding satisfaction service to customers
Certificate in Culinary Skills or its equivalent Minimum 2 years of culinary experience Ability to work independently as well as in a team Possess good F&B product knowledge 5 working days per week with the flexibility work shifts including weekends and public holidays
| Job Title | Demi Chef |
|---|---|
| Salary | SGD2,600.00 - 2,900.00 |
| Employment Type | Full Time |
| Working Experience | 2 Years |