| Company Name | Tan Tock Seng Hospital Pte Ltd |
|---|---|
| Company UEN | 199003683N |
• Taking/compile meal orders for private and special diet patients • Take note of patient's dietary requirements and ensure that meals are dispatched to the wards timely and correctly. • Attend and resolve patients' feedbacks • Tabulate patients' feedback for management review
• Interest in food & nutrition and the various diet requirements • Meticulous and able to work independently in a fast paced environment • Competent in MS Outlook, Words & Excel • Good communication and interpersonal skills • Must be able to lift heavy objects • Able to stand for long hours • Able to work shifts including weekends and Public Holidays • 5 days week with rotating off day
| Job Title | Food & Beverage Coordinator |
|---|---|
| Salary | SGD1,700.00 - 3,000.00 |
| Employment Type | Full Time |
| Working Experience | 1 Years |